Sourdough Pancakes, Light, Fluffy, and Fabulous
Sourdough pancakes are a great way to explore something else you can do with your sourdough starter. Here is the perfect thing […]
Fettuccine with Chicken, Bacon, and Mushrooms
Fettuccine with Chicken, Bacon, and Mushrooms, what is not to like? I mean, BACON! For Easter this year, I decided to roast […]
Peanut Butter Nests, Fun Easter project
Peanut Butter Nests was a fun project to make. I needed to make something fun and silly to make it feel like […]
Blackberry Crumb Cake Coffeecake
Blackberry Crumb Cake the combination of classic New York Crumb Cake and a blackberry pie. This coffee cake is bursting with juicy […]
Asparagus Pasta, with Red Onion and Lemon
Asparagus pasta with red onion, and lemon, a bit of spice from red chili flakes, and finished off with some parmesan cheese. […]
Triple Chocolate Cake, the best cake Period.
Triple Chocolate Cake is the most requested recipe I know. Dark, very chocolatey, moist, and addictive. This cake has it all. The […]
The Violet Vesper, Smooth, Strong, and Delicious.
The Violet Vesper is a variation on my favorite potent cocktail, The Vesper. I have had this bottle of Empress 1908 gin […]
Sourdough Walnut English Muffins
Sourdough Walnut English muffins, toasted on a cold winter’s morning or anytime. These walnut studded English Muffins are beyond the ordinary. I […]
Maple and Balsamic Glazed Beets
Maple and Balsamic Glazed Beets are delicious at any time of the year. Earthy, rich, Funky, Sweet, and tastes like dirt […]
Instant Pot Ribs, so Easy and Delectable.
Instant Pot Ribs are amazingly easy and delicious. Cooking these ribs in the instant pot takes the time to get fall off […]