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Grapefruit Tom Collins
-
3
oz
old tom gin
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2
oz
ruby red grapefruit juice
-
1/2
oz
lemon juice
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½
oz
agave syrup
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3
oz
soda
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To a cocktail shaker or pitcher add the gin, grapefruit juice, lemon juice, and agave syrup.
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Stir to dissolve the syrup and blend.
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Pour into a tall glass filled with ice.
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Top with soda
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Garnish with grapefruit slice or peel