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Grapefruit Negroni

An old classic cocktail with a new twist, gin, grapefruit, sweet vermouth, and Campari stirred into a refreshing and delicious cocktail.
Course cocktails
Cuisine American, French
Keyword campari, gin cocktails, Meyer, negroni, Spring44 Gin
Servings 1

Ingredients

  • 1 wide piece of grapefruit peel
  • 1 ½ oz Spring44 Gin
  • 1 oz freshly squeezed grapefruit juice ruby red or yellow
  • 1 oz sweet vermouth
  • ½ oz Campari

Instructions

  1. Take the grapefruit peel and rub it along the inside edge of a single old-fashioned glass, set the peel aside.
  2. Fill the glass with a large piece of ice or several ice cubes.
  3. Add the gin, grapefruit juice, sweet vermouth, and Campari to a cocktail shaker and fill it with ice.
  4. Shake for several seconds or until the shaker is ice cold.
  5. Double strain the cocktail into the prepared old-fashioned glass.
  6. Garnish with the grapefruit peel.